Rainforest Restaurant Menu

Whipped butter, red onion marmalade

Lemon vinaigrette VG

Garlic aioli GF

Fresh herbs, vermicelli, pickled carrot, cabbage, Nuoc Cham GF

Prawn skewers, hibachi grill GF

Green beans, chilli, fried shallots, baby cos leaves GFO

Red sauce, smoked cheddar, ciabatta

Stir fried pak choy, soba noodle salad, finger lime, roasted sesame dressing GF

Sourdough linguine, porcini cream, prosciutto crisps, shaved pecorino

Roasted chats, confit beetroot puree, sautéed beans, apple thyme jus GF

Saffron rice, roasted capsicum, olives, zucchini, semi dried tomato, green peas, balsamic onions GF

Fried enoki mushroom, grilled asparagus, sweet potato mash, pan jus GF

Riverina NSW 120 day grain fed black angus mb2+ Both served with potato rosti, seasonal greens GF

Nolans private selection, grain finished - Gympie QLD GF

Parsley, cherry tomato, shallots, rocket, lemon vinaigrette GF

Bacon chili jam, toasted almonds GF

Chickpeas, red onion, baby spinach, vincotto VG

Garlic aioli GF